What’s higher to accompany a meal than potatoes? From wealthy, creamy potato salads to dreamy melting candy potatoes, each chew delivers layers of irresistible taste. With four- and five-star scores, these tasty and nutritious sides are certain to impress. Recipes like our Loaded Potato Pancakes and Roasted Candy Potatoes with Citrus-Maple Glaze will certainly depart you wanting extra.
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Loaded Potato Pancakes
Photographer: Stacy okay. Allen, Props: Christina Brockman, Meals Stylist: Jennifer Wendorf
For followers of loaded baked potatoes, this potato pancake recipe delivers all the identical satisfaction with crispy, golden pancakes adorned with bitter cream, bacon and cheese. This twist on basic consolation meals will be modified any manner you want. Transcend the loaded-potato taste profile and prime with some smoked salmon and a dollop of crème fraîche or serve with any of your favourite dipping sauces.
Bacon-Ranch Potato Salad
Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Meals Stylist: Emily Nabors Corridor
This bacon-ranch potato salad is a flexible and crowd-pleasing aspect that enhances nearly every little thing, making it an ideal alternative for bringing alongside to potlucks, barbecues and household gatherings. Our tangy, creamy ranch dressing options all the identical basic herbs and seasonings because the bottled model. In a pinch, you may swap it out for store-bought.
Parsley-Butter Melting Potatoes
Photographer: Robby Lozano, Meals Stylist: Renu Dhar, Prop Stylist: Keoshia McGhee.
These herbaceous melting potatoes have a crisp, browned crust with a young, melt-in-your-mouth inside. Parsley provides a contemporary end, however you possibly can swap in a wide range of herbs like chives, thyme or dill. Serve these velvety potatoes alongside roast rooster or pan-seared fish.
Loaded Baked Potato Skins
EatingWell
Tacky and oh-so-delicious, these baked potato skins deserve a spot in your desk. Serve these crispy baked potato skins as a aspect or reduce them into 1-inch items and function an appetizer. Refrigerate or freeze the potato flesh to make mashed potatoes one other evening.
Roasted Candy Potatoes with Citrus-Maple Glaze
Photographer: Jen Causey, Meals Stylist: Emily Nabors Corridor, Prop Stylist: Lindsey Decrease
These roasted candy potatoes with citrus-maple glaze are a vibrant and flavorful addition to any meal. The pure sweetness of roasted potatoes is complemented by a tangy citrus-maple glaze, creating the perfect stability of flavors. Whether or not served alongside a vacation feast or a part of an off-the-cuff weeknight meal, this dish is flexible sufficient to slot in completely.
Crispy Oven-Roasted Potatoes
Photographer: Jen Causey, Meals Stylist: Ruth Blackburn
These oven-roasted potatoes flavored with dill and whole-grain mustard are roasted, then broiled for fast, evenly browned potatoes that stay tender and fluffy on the within. Serve with roasted rooster or pork chops.
Garlic-Parmesan Melting Potatoes
Crispy, buttery, tacky, garlicky potatoes—what else may you ask for? Serve these melt-in-your-mouth potatoes alongside steak, pork chops, rooster or fish. When you’ve got leftovers, throw them right into a breakfast scramble the subsequent morning.
Twice-Baked Potatoes Casserole
Photographer: Antonis Achilleos, Meals Stylist: Karen Rankin, Prop Stylist: Christine Keely
This twice-baked potatoes casserole has all of the basic fixings in a creamy, easy casserole. It may be prepped forward of time, making it excellent to your subsequent large gathering.
Melting Candy Potatoes with Maple Butter
Because the identify implies, these candy potatoes soften proper in your mouth. After browning in a scorching oven, thick slices of candy potato simmer in broth and absorb the flavors of maple syrup and lemon. This easy dish is nice alongside roasted rooster or pork and makes an awesome Thanksgiving aspect dish.
Marry Me Scalloped Potatoes
Photographer: Jen Causey, Meals Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle
Impressed by “marry me” rooster, these creamy, tacky scalloped potatoes get a zesty kick from sun-dried tomatoes and thyme. Whilst you can slice the potatoes by hand, a mandoline can pace up the method and offer you excellent, even slices. For a unique twist, swap out the Parmesan cheese for Gruyère or white Cheddar.
Creamy Roasted Potato Salad
Photographer: Jen Causey, Meals Stylist: Julian Hensarling, Prop Stylist: Julia Bayless
Roasting potatoes is the last word approach to keep away from watery, mushy or bland potato salad. Boiled potatoes can maintain on to moisture (even when they appear dry!), which might have an effect on the feel of the ultimate dish. Roasted potatoes maintain their form with out the danger of them falling aside, and the roasting course of concentrates the flavour of the potatoes so your potato salad can be further savory. We love the anise taste of tarragon within the dressing however be at liberty to make use of a mixture of contemporary herbs to make this simple aspect dish your individual.
Candy Potato House Fries with Cranberry-Hazelnut Crumble
Photographer: Fred Hardy, Meals Stylist: Chelesa Zimmer, Prop Stylist: Christine Keely
These residence fries are made with candy potatoes, that are wealthy in fiber in addition to vitamin A, a nutrient which might help assist a wholesome immune system. Actor Anthony Anderson likes sprinkling a cranberry-hazelnut crumble on prime for a straightforward however scrumptious improve.
Garlicky Potato Galette
Jen Causey (Photographer), Chelsea Zimmer (Meals Stylist), Julia Bayless (Prop Stylist)
Greater than forming a mesmerizing spiral, the potato slices on this potato galette turn into simply barely crisped and golden on the skin, giving approach to buttery, tender shingles of potatoes on the within. The combo of herbs, onion, garlic, Parmesan and only a trace of brilliant lemon zest taste the dish. The skins present some texture, however you may take the additional step of peeling the potatoes should you desire. A mandoline is a helpful instrument to make use of for this recipe; it’s essential get the slices constantly skinny for the very best outcomes.
Dill-Pickle Cauliflower & Potato Salad
Photographer: Rachel Marek, Meals stylist: Annie Probst
Chopped dill pickles provide little nuggets of crunch to potato salad, however do not overlook the brine. Its large, tangy taste can be utilized in salad dressings or as a drizzle for roasted or grilled veggies. A little bit bit goes a good distance with pickle brine. It is excessive in sodium, so should you’re utilizing it to taste a dish or dressing, begin small.
Crispy Lemon-Herb Roasted Potatoes
Photographer: Jake Sternquist, Meals Stylist: Annie Probst, Prop Stylist: Joseph Wanek
These lemon-herb potatoes are a flexible aspect dish that marries the intense, zesty taste of lemon with the fragrant notes of oregano, pairing superbly with a variety of predominant programs from roasted rooster and pork to seafood. We love the sturdy and earthy taste of oregano, however be at liberty to swap it out for one more contemporary herb that pairs effectively with lemon, reminiscent of rosemary or sage.
Crispy Caesar-Impressed Potatoes
Photographer: Robby Lozano, Meals Stylist: Amanda Stanfield, Prop Stylist: Tucker Vines
Creamy, crispy and stuffed with taste, these roasted potatoes are a scrumptious aspect for any entree. Cornstarch helps make the potatoes further crispy, so don’t skip that step! We love the combo of multicolored potatoes, however you should utilize one colour should you desire. The yogurt unfold is harking back to a basic Caesar dressing, full of tacky, salty and garlicky notes in each chew.
Smashed Roasted Potatoes
Photographer: Hannah Hufham, Meals Stylist: Jennifer Wendorf, Prop Stylist: Phoebe Hausser
These smashed roasted potatoes provide the very best of each worlds: the tender, creamy texture of mashed potatoes mixed with the crispy, caramelized exterior of roasted potatoes. They make an ideal accompaniment to seared steak or roasted pork tenderloin with roasted veggies on the aspect. We love the creaminess of child yellow potatoes, however any child potato will work effectively.
Balsamic-Rosemary Butter Melting Potatoes
Photographer: Robby Lozano, Meals Stylist: Jasmine Smith, Prop Stylist: Tucker Vines
These melting potatoes earn their identify with a method that mixes high-heat roasting and braising for a crispy outdoors and a splendidly creamy texture inside. The broth cooks off, abandoning a candy and tangy coating. Serve them with roasted rooster or pork and a aspect salad for dinner.
All the things However the Bagel Melting Potatoes
Photographer: Jen Causey, Meals Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle
These tender potatoes get a well-browned crust after they’re roasted at excessive warmth and take in the broth that’s added to make them further creamy within the middle. All the things bagel seasoning, that includes seeds, roasted garlic and onion flakes, gives a pleasant mix of flavors and a satisfying crunch. Ensure that to area the potatoes out within the baking pan—place them too shut collectively and so they’ll steam somewhat than brown.
Roasted Garlic-Butter Candy Potatoes
Ali Redmond
Roasting an entire head of garlic brings out its sweetness and mellows its pungency, making a easy, caramelized paste that blends superbly with melted butter. When tossed with completely roasted candy potatoes, the result’s a scrumptious aspect dish that’s simple to arrange and pairs with nearly every little thing. You’ll be able to even add a sprinkle of contemporary herbs like rosemary or thyme to raise the flavour profile.
Loaded Melting Potatoes
Photographer: Stacy Ok. Allen, Prop Stylist: Josh Hoggle, Meals Stylist: Amanda Holstein.
These loaded melting potatoes are a comforting aspect dish that includes thick-sliced potato rounds roasted till golden and tender. The potatoes are then simmered in broth and butter as they proceed to bake, giving them a melt-in-your-mouth texture. This model is topped with basic “loaded” toppings and is ideal for dinners once you want one thing tasty to please a crowd.
