Roasted cabbage. When you’re looking for an exciting side to serve alongside a gorgeous roast chicken or a plate of grilled shrimp, it probably wo n’t be the first dish that comes to mind. This dish, but, may change that. It’s cabbage as you’ve never seen it before, and I is all but guarantee you’re going to like it. What Causes a Dish Bang Bang? The Bonefish Grilled Pork is a well-known food that has a name and flavors that are similar to those in this kale dish. Their Bang Bang Shrimp® ( that’s right, it’s trademarked ) consists of crispy battered and fried shrimp in a lightly spicy, creamy soup. The balanced sweet and spicy sauce has made the switch from shellfish to a wide range of other things, from potatoes to cauliflower to chicken nuggets, and its extreme popularity has resulted in a lot of copycat recipes ( including our very own taco-fied take ). If something is fried to a cool and then served with that particular sauce, it can still be regarded as bang bang in this day and time. That being said, the dishes using this mayo-based soup have been, but should not be, confused with Chinese bang bang meat. What To Provide With Bang Bang Broccoli Our cabbage meal differs from most copycat foods out there in a unique manner. Instead of frying and battering the broccoli, we roast it in the pan, top it with the nickname soup, and finish with a dash of store-bought fried onions to add the required crunch. We keep the process as straightforward and hands-off as possible. As a wholesome part, I love to serve this dish with rice—think just steamed, garlic cooked, or even with palm and lime—and a proteins, like roasted or grilled chicken, shrimp, or meat. It’s also fantastic with a few fried eggs or as a side dish for a side of a salad. There are So Many Variations This recipe has a few different ways you can use it to customize it. Some favorites of mine include: Use steamed, grilled, or even blanched broccoli spearsUse just broccoli florets, a mix of broccoli and cauliflower, or broccolini Add chopped cilantro, chives, or scallionsTop with seasoned crispy panko breadcrumbs instead of onions Simply Recipes / Ali Redmond

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