On the Wednesday following a Taco Tuesday a number of years in the past, I stared at an open bag of coleslaw combine in my crisper drawer. I had solely used a handful to placed on prime of our tacos the night time earlier than and was decided to not let one other practically full bag of the cabbage and carrot combine go to waste.
A fast web seek for “utilizing leftover coleslaw” yielded many outcomes, however the one which stood out to me was an egg roll in a bowl. I like egg rolls—their crispy veggie texture full of umami is absolute perfection! The concept of turning traditional egg roll flavors right into a full meal with out having to do any rolling (or selecting up takeout) was one thing I used to be desperate to attempt.
I’m a reasonably seasoned prepare dinner (pun meant) and determined I didn’t have to observe a recipe—I’d simply wing it. And after a number of years of perfecting this straightforward recipe for egg roll in a bowl, I’m glad to share it with you.
I like this recipe as a result of it makes use of 4 easy-to-find components and takes lower than half-hour to organize. Floor meat, a bag of coleslaw combine, soy sauce, and ginger are just about all it’s essential to make this dish. It’s on repeat in my home as a result of it’s a nutrient-dense meal that tastes like fried meals. Win-win!
I like consuming it over white rice and topping it with sesame seeds, inexperienced onions, and a soy egg if I’m feeling additional fancy, however you’ll be able to serve it straight from the skillet, too.
Merely Recipes / Jessica Furniss
Elements for Egg Roll in a Bowl
The bottom meat you select has a huge impact on the completed dish. Floor turkey or floor rooster each have a lighter taste profile and decrease fats content material, making for an general lighter meal. The wealthy taste of floor pork tastes essentially the most like a traditional egg roll. Floor beef makes a hearty, filling meal should you’re not a fan of pork or if floor pork is tough to search out in your space.
When you can’t discover coleslaw combine, use half a head of cabbage and about one cup of matchstick-cut carrots. Use the leftover cabbage to make some copycat KFC coleslaw as a aspect on your subsequent meal, or add it to your tacos like I do.
When you’re feeding extra folks, you’ll be able to stretch this meal by including one other 16-ounce bag of coleslaw and extra rice. People will get much less meat per serving, however it’s going to nonetheless be a filling meal.
Suggestions for Making Egg Roll in a Bowl
When you use floor beef, pork, or turkey that isn’t low fats, draining the meat is important as a result of the additional grease will stop the sauce from coming collectively. Make sure you pour the grease right into a sealable container that may be tossed into the trash. By no means pour grease down the sink!
Don’t overcook the slaw combine. All stovetops are barely completely different, so yours may have roughly than the advised prepare dinner time. The cabbage ought to simply begin to wilt however not attain a mushy stage.
Egg roll in a bowl is a good recipe for meal prep. Observe the recipe and retailer particular person servings in an hermetic container within the fridge for as much as three days or within the freezer for as much as two months. Reheat within the microwave. When you’re serving it with rice, I like to recommend making contemporary rice and including the toppings simply earlier than serving.
Merely Recipes / Jessica Furniss
Simple Upgrades
Use Chinese language 5 spice powder instead of the bottom ginger for a extra complicated punch of taste. Examine your native Asian grocery store or order it on-line.
A drizzle of honey added on prime provides a refined sweetness, making the dish much more well-rounded.
Add half a teaspoon of toasted sesame oil and half a teaspoon of rice wine vinegar with the soy sauce to reinforce the egg roll flavors.
Scramble in an egg once you prepare dinner the meat to deliver out an much more scrumptious stir-fry texture.
Save It
This bowl is an ideal clean canvas on your favourite toppings to amp up the egg roll flavors. Sesame seeds, crushed peanuts, chopped cilantro, sliced inexperienced onions, chow mein noodles, steamed edamame, a drizzle of honey, and/or a soy sauce egg are all nice additions.
Cook dinner Mode
(Maintain display awake)
1 tablespoon vegetable oil
1 pound floor turkey, rooster, beef, or pork
1 (16-ounce) bag coleslaw combine
3 tablespoons low-sodium soy sauce
1 1/2 teaspoons floor ginger
Salt and freshly floor black pepper, to style
Toppings of your selection, optionally available (see recipe observe)
Cooked white or brown rice for serving, optionally available
Cook dinner the meat:
Warmth the oil in a really giant skillet or wok over medium-high warmth till scorching. Add the bottom meat and use a spatula to softly break it into smaller items. Cook dinner till the meat is browned with no pink remaining, 5 to six minutes. Flip off the warmth, drain the surplus fats from the meat (if wanted), and return the skillet to the warmth.
Add the greens:
Stir the coleslaw combine into the cooked meat. Cook dinner till the cabbage simply begins to wilt however remains to be crisp, 4 to five minutes. Add the soy sauce and floor ginger and prepare dinner for 1 extra minute. Season with salt and pepper to style.
Add toppings and serve:
Sprinkle with toppings of your selection, if desired. Serve by itself or over rice.
Retailer leftovers in an hermetic container within the fridge for as much as 3 days or freeze for as much as 2 months. Reheat within the microwave. When you’re serving it with rice, it’s finest to make the rice contemporary for every meal. Add the toppings contemporary at every meal, too.
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